My family is from Trinidad and Tobago. I’ve never had fresh callaloo before, so if you have maybe Imma is right about textures but MY GOD it tasted so good I’m making it for the hundredth time tonight! I had callaloo in Jamaica, lobed it. I am so happy! Callaloo and cod Fish so it is versatile can be eaten by itself also. Woow! Here in America, as it grows with weed-like speed and rapidity, it’s usually treated as a weed and is readily killed when appearing in gardens and farms across the country. Add tomatoes; scotch bonnet pepper, smoked paprika. Thank you for having this trusted site. However there are colorful forms of Amaranthus tricolor (“Joseph’s Coat,” “Molten Magma,” “Summer Poinsettia”) that would be nice in any flower garden. © 2021 Discovery or its subsidiaries and affiliates. Yay! I used cod fish after I soaked it a few times and spinach instead of the bacon and Callaloo. Add the okra and simmer for another 5 minutes. I prefer  pan-fried plantains- a healthy variation on the usual fried plantains . There is even an Indian market  – walking distance from my place, that sells fresh Callaloo. If you have never heard of Callaloo, I would say it is what some West Africans Countries  call greens. Thanks! Lawn And Garden. What I enjoy  most is the different ways you can whip it up; in stews, soups, stir fry and even with rice – it is quite versatile. The main ingredient in our callaloo dish is the tender baby leaves of the dasheen plant (also called dasheen bush) or in my case (couldn’t find dasheen leaves) I used … It's much more fun together. In a covered soup pot, saute the onions and garlic in the oil on low heat for about 5 minutes, until softened. This page displays … I love your own touch to this recipe. After harvesting, it is important to dry your crop further to ensure it won’t grow mold in storage. Thank you! Be on the look out! Greatly appreciated. A kind of amaranth, originally from Africa (where many of these plants originated). Callaloo Amaranth is a Caribbean favorite and the ideal superfood for all parts of the US. –Will definintly have again!! It is a known nitrate accumulator so don’t overfertilize. Then add onions, garlic, thyme, stir for about a minute or more. So good, I wish I made more. I can only find canned Callaloo. That’s the only way, I ever heard anyone call these leafy vegetables until, I moved to the United States.Â, And there it is disguised as Callaloo. Thank! It’s best to use fresh for this recipe. Bacon can be browned to produce fat in the place of the cooking oil. Now I went with my husband at his friends farm and they give me a huge hug of callaloo to take home. Callaloo first turns up in Jamaican records as early as 1696. This version is equally as delicious, without the excessive calories. Thanks for taking the time to share your thoughts. Finally add vegetable, salt, mix well, and steamed for about 6-8 minutes or until leaves are tender. Also widely known in the Islands as  Callaloo in the Islands.Â, For those that  are curious and want to know more it belongs to the Amaranth family.Â. My husband, who’s Jamaican, loved it too! I love collard greens so I would love to try callaloo. I love love love this method of preparing kale. Hello! Glad it turned out great for you, Patricia. I used some frozen kale and habanero hot sauce in place of the scotch bonnet. So I’m confused. It is a green leafy vegetable when prepared is a quick and delicious. Here it is prepared- Jamaican style,  slightly steamed. How you plant and germinate them is the same for all species. I will definitely make this again. In Trinidad they have a dish named callaloo which is made from a different greens. Amaranth is pretty similar to spinach or orach, so you can substitute those if you live in a chilly area or don’t garden. Switch out the bacon for smoked turkey, chicken or omit completely , for a vegan meal.Â. Callaloo will do particularly well in warm climates, so much so, that it if you are growing it using the ‘cut-and-grow-again method’ it can be harvested 30 days … I taste delicious. Set aside. Product of Jamaica. Add a tiny bit of water as needed. You can buy Amaranth seeds on the web or in many garden supply centers. Thanks for taking the time to share this with us. Whoa, I have NEVER heard of callaloo! Thanks for the recipe! Thank you for all the kind words, Lala! Using a sharp knife cut both ends off the plantain. Grace Chopped Callaloo in Salted Water (6 Pack, Total of 114oz) This version is equally as delicious, without the excessive calories. Proceed to slicing the onions, mincing the garlic and dicing the tomatoes. Prevent them by tilling your garden in the fall. Amaranth leaves are the main ingredient of callaloo, the stew, hence the name of the plant. Amazing! If you can't find I just picked it and ran into internet for the recipe as I had almost forgotten how to cook it. This looks amazing! Not to be confused with Jamaican callaloo, callaloo is an actual dish and it’s not made from the bush/plant that our Jamaican friends call callaloo. Girl, you are making me homesick. Do you take out the scotch bonnet pepper before serving? Every form of ham is often added to callaloo, including diced cooked ham, bacon slabs, ham hocks and pigtail. It’s also amaranth. Jamaican Callaloo is a popular Jamaican dish served in different variants. Amaranth leaves are the main ingredient of callaloo, the stew, hence the name of the plant. (If you are using spinach, do not add it yet.) I bought it for the first time at a health store, just because it had nothing else except lettuce and pineapple. No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time.Read More I found your site recently and have greatly enjoyed your recipes. Why so vague? Yeah, lucky me! It is easy to grow and high in nutrients. Place bacon on saucepan and cook until crispy. Explore. It might be worth a shot to try them out. 4.4 out of 5 stars 35. Callaloo is a fragrant soup often made with crab and served with rice. I then peeled back on the stems to remove the exterior (this way it’s not stringy when cooked). That’s the only way, I ever heard anyone call these leafy vegetables until, I moved to the United States. And there it is disguised as Callaloo. They are clearly written and have given me a starting point for making these dishes when I’m craving Caribbean food and can’t make it home lol. I will go look. I want some callaloo NOW! If you have never heard of Callaloo, I would say it is what some West Africans Countries  call greens. In … Thank you for sharing! HOW TO GROW AND HARVEST CALLALOO FROM YOUR GARDEN, IT IS EASY AND THE … I think Callaloo is the name of the dish itself which is served in Jamaica? Thank you for letting me know and for the continued support. I am super excited that it is readily available  in most Caribbean Markets, and quite a few other markets . Let the plantains "fry" on medium heat, shaking the frying pan to redistribute them every few minutes. Or you can leave the callaloo in a … Although Callaloo  is usually serve with dumplings and boiled plantains,Â. 2 teaspoons canola or other vegetable oil, 2 cups diced sweet potatoes (about 1 large potato), 2 cups chopped callaloo or kale or 3 cups chopped spinach, rinsed and stems removed, 1 cup diced tomatoes (about 1 large tomato). Granted, amaranth is also called “Callaloo”. Proceed to slicing the onions, mincing the garlic and dicing the tomatoes. My family loved it. Hi! Thanks, I found this site. Slice the plantain into medium size lengthwise slices and set aside. I'm Imma! Place oil in a large pot, add onion, garlic, spring onion, thyme, tomato, and … Was at the market yesterday and found some. It was so good, I decided to eat it whenever they served it. Keep it up! Callaloo is not available in our small town in Ontario but we recently went to a big city where they had nice, fresh bunches. Callaloo Jamaican Style – A vibrant, healthy and fresh way of cooking leafy vegetables. @ImmaculateBites and be sure to leave a rating below. Thank you so much! Hi Rossann, just wanted to help out a little. Here it is prepared- Jamaican style,  slightly steamed, quick, easy . Use a strainer to sift out the larger chaff. Thanks for the feedback! I altered it a bit as I do not eat pork. Simmer for 5 minutes, then stir in the callaloo or kale. Ham hocks and pigtail should simmer for a couple of hours until the meat is ready to fall off the bone; then cut into bite or serving size pieces. I’ve been using it for about 3 years and its always a hit. Awesome! Your recipe is quick and easy. Can’t wait either. Add cut up callaloo leaves, water and stir. A plant we call dasheen. Here is a vibrant and fresh way of making kale, spinach and definitely using this Amazing  vegetable- Callaloo. Yeah, lucky me! Your email address will not be published. I had Callaloo when I was in Jamaica.. This was delicious! Would that work? Also widely known in the Islands as  Callaloo in the Islands.Â. Slit a shallow line down the long seam of the plantain; peel only as deep as the peel. Callaloo, Chopped in Salt Water 18 oz (1 lb 2 oz) 210 g Garden vegetable. Wohooo! Well, because throughout the Caribbean, people tend to make it quite differently. Sauté for about 2-3 more minutes. There is even an Indian market  – walking distance from my place, that sells fresh Callaloo. Some people like to eat it and some don’t. 1 Bundle Callaloo/ 1 Packaged Grace Pre Cut Callaloo1 Medium Onion – > View on Amazon1Small Tomato– > View … I’m making it again tonight and tripling the ingredients and will use kale instead of spinach. You can add some chicken meat, salted pork or even crab meat, and cookit alongside the Callaloo … And Simply delicious! Sometimes calaloo, callalloo, calalloo, or kallaloo around the West Indies, callaloo is a side dish made primarily of leafy greens. Appreciated! Cooking it now and using your recipe. Thanks so much for the recipe- I made this last week. Tag me on Instagram. I will definitely modify it for our vegan challenge next month. So glad I found your site and can’t wait to try more recipes. Remove callaloo from water cut in chunks. I don’t care for spicy foods, and not really fond of spinach, so I am going to try to fix this with kale, garlic, onion, etc. The smooth, light green leaves are tender, nutritious and delicious and can be used along with the young stems as a spinach replacement in recipes. Best served with: Jamaican Boiled Food & Jamaican Fry Dumpling. Cut leaves and soft stems from the callaloo branches, them soak in a bowl of cold water for about 5-10 minutes or until finish with prep. Control them by picking them off or sprinkling diatomaceous around plants. However they will be weedy if you let them ripen seeds. I am ALWAYS up for some new greens! Plantains are deep-fried in a significant amount of oil. I don’t think it was nearly the same, but it still tasted pretty good. Jamaican Callaloo My house overlooks a farmer’s garden and occasionally I get the opportunity to visit and cut my own bunch of callaloo which I love to eat steamed with boiled green bananas or just with toast at breakfast. Wow. I already had a tried and true recipe for chicken so didn’t want to try a new one with so many people but next time I will use one of your recipes. Convenient for weeknight meal. Two things suprised me with this recipe: Using collard greens it made a lot more that 3 to 4 servings. Stir in the water or stock, add the sweet potatoes, and bring to a boil. This site uses Akismet to reduce spam. The dish “Callaloo” uses leafy greens – normally being amaranth, taro, or Xanthosoma. Place in … Remove callaloo from water cut in chunks. Thanks Kellie. Last night I hosted a Jamaican themed dinner for about 20 people. Cheryl, they might just have it . Never heard of callaloo before… you learn something new every day! Put leaves in colander and rinse. It depends to whom am serving it to! In Trinidad, our parents grew up making callaloo as a soup from the leaves of the taro plant. Quality since 1922. 98 ($0.53/Ounce) Get it as soon as Thu, Dec 24. Callaloo Jamaican Style - A vibrant, healthy and fresh way of cooking leafy vegetables. Those plantains look de-li-cious. I love hearing from you! Cut leaves and soft stems from the callaloo branches, them soak in a bowl of cold water for about 5-10 minutes or until finish with prep. Grace kitchen approved. It has nothing to do with kale (a headless cabbage, basically milder flavored and more crinkly version of collards), so I am surprised to see it called “calaloo kale” here. Callaloo. Everyone had secounds! quick, easy . Really appreciate you taking time out to share this with us . Thanks fro sharing your version with us. Bless you! I love hearing how it turned out! This will make it easy to grab the skin of the plantains. Let me know what happens. I never saw this plant here until yesterday! Spray the tops of the plantains with a generous layer of oil spray and sprinkle with salt, freshly ground pepper. Hi Stuart ,The texture would be off . I tries raw but dam, it’s bitter as raw. I use it and increase the amounts as I prepare it for a large party of 50+people. The actual plants is known as Callaloo, pair it with anything and it becomes ,e.g. Stuart where do you find your canned Callaloo. It is so interesting because the way that you prepare callaloo is similar the way Brazilians prepare sauteed Collard Greens a la Mineira with bacon and garlic. Spiced up with , thyme, garlic and smoked paprika- Simple. Salt and pepper Use kitchen scissors to cut callaloo leaves off the thick stems. Awesome! Especially with the quarantine, Amazon has become my new best friend, they have canned and fresh callaloo. The prolific plants can reach up to 6’ tall, withstand heat and humidity and often self-seed. Required fields are marked *. Garden Types. 3 65 Super Easy Finger Foods to Make for Any Party From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. They will also color the cooking water, but these pigments (same as in beetroot) are edible, so no worries. The seed is very small and should be mixed with sand before sowing to ensure an even spread. Jamaican Callaloo (aka spinach, Chorai Bhagi) is a regular in my garden every year, so it’s only normal to see many recipes featuring this ‘greens’ we adore in the Caribbean. So happy to hear this . Delicious!! Submit your question or recipe review here. Well I’m on my way to the market to try this delicious looking recipe! =). Adjust seasonings and turn off the heat. Either way, shake the plant in a bucket to release the seeds. I followed directions exactly as written and everything was absolutely perfect! To Serve: Put contents of can into a saucepan and heat thoroughly. The nutritious seeds are a flavorful grain. Oct 13, 2014 - If a friend tells you she is going to enjoy callaloo, she may be referring to a stew popular in the Caribbean or a plant in the genus Amaranthus, native to Africa. Be sure to ask the Store Manager . Thanks for this excellent recipe. Add more salt or lime juice to taste and stir in the coconut milk, if you like. Quick, easy and delicious! $9.98 $ 9. Awesome! Used mainly in the Caribbean. This mineral-rich leafy green is a staple in the Jamaican diet; saute it with onions, scallions, and thyme to make a healthy vegetable side dish. Wash the callaloo bush repeatedly under cool water to remove any sand or dirt. Sign up for the Recipe of the Day Newsletter Privacy Policy, Recipe courtesy of Vegetable Kingdom Inc. DBA Moosewood Restaurant, Creamy Dairy-Free Stove Top Mac and Cheese. In this version we’ll put another loved Caribbean ingredient to use to add additional flavor and give the dish a true comforting appeal. Carla Hall’s grandmother Freddie Mai Glover cooked collard greens only one way.“She added pork and simmered them a really long time,” says Hall, a Nashville native who cohosts The Chew on ABC and … Sauté onion in margarine. In your kitchen. Article from quickandeasymeal.com. All rights reserved. I just fry onions, garlic in a small amount of coconut oil and put in callaloo some tomatoes and eat it. Florida Gardening .. Convenient for weeknight meal. Place bacon on saucepan and cook until crispy. I’ve cooked this twice already 🙂, Denise [email protected] Brazil To You says. Definitely going to be trying the recipe out, I am always looking for new recipes to use Kale! What are you confused about the name or the dish? It is one of those vegetables that easily gets mixed up with other vegetables – especially cocoyam /Malanga leaves and even spinach. I love it and can never find it. Quick, easy and delicious! They call them (callaloo) vleeta in Greece. Like ours, your dish has soul!!!! Thanks for taking time out to share your thoughts. Are you bored with spinach, or kale or looking for a new way to prepare it? I can’t wait to see what my friend things (she’s been craving callaloo). I have made this with canned callaloo and it was AMAZING! I may cut it next time. Arrives before Christmas Only 7 left in stock - order soon. This was delicious! I couldn’t find the pepper it called for, so I used a habenero pepper. In a covered soup pot, saute the onions and garlic in the oil on low heat for about 5 minutes, until softened. I wonder if they have it at my international market.. If you can’t find Callaloo in your garden or supermarket, then feel free to use spinach as a substitute. And i wonder if it helps with iron deficiency anemia because it does remind me of spinach. This might be the 4th recipe I’ve used from you. But I always keep it just in case. I can’t wait i”ll let you know how it came out and by the way your plantains looks delicious. I made this for a friend today. Callaloo is wonderful in salads and delicious added to soups, dhals and curries. If you have land, amaranth is easy to grow. You can cut the whole seed head and hang it to dry and mature further in a dry, ventilated place, or you can shake it while still on the plant every day or two, as the seeds ripen at different times starting from the bottom to the tip. cooking spray- or very little cooking oil, Did you make this recipe? I made your festival, callaloo (using collards,kale and spinach) mango colelsaw and plantains. Cut leaves and soft stems from the callaloo branches, them soak in a bowl of cold water for about 5-10 minutes or until finish with prep. Feel free to share your findings with us. Join me. Learn how your comment data is processed. Add the ginger, turmeric, coriander, thyme, and allspice and saute for another minute, stirring to prevent sticking. Cooking up Exquisite African, Caribbean & Southern flavors with a flavorful twist You can too! All in one place. The plants become extremely bristly, and it becomes difficult to separate the seed from the chaff. Grace Garden Vegetable - Callaloo 19 oz. I heard of it from Dr. Sebi. Yay! Thanks and God Bless! Wash callaloo leaves Cut up callaloo leaves in pieces. The nutritious seeds are a flavorful grain. Thin the resulting seedlings to 15cm (6" ) apart and use the discarded seedlings in salads. Sow Callaloo seed from May to August into a finely raked moist soil in a sunny, sheltered position where the soil is well drained. Each recipe has been reviewed and shared over 20,000 times! Although Callaloo  is usually serve with dumplings and boiled plantains, I prefer  pan-fried plantains- a healthy variation on the usual fried plantains . Cut plants should inspected and any debris or dying leaves should be discarded. The nutritious seeds are a flavorful grain. Break up the soil to a 12-inch depth using a pitchfork. So happy it worked out well for you. Hi Erik! Sometimes, others add meat to their Callaloo, to give it some “ooommmphhh” —That extra flavorwill definitely enhance your experience! I see you put it in whole…. We go to JA yearly to work in Children’s homes and and this was a mtg to recruit more volunteers to go w/us next time. Thanks for taking the time to provide me with feedback . I found some at our co-op and hear that you can find it at Asian stores. As the plantains brown, continue to add more cooking oil spray, salt and pepper (if needed) until they have reached the desired color and texture. I am Cuban and worked in Jamaica as a teacher. Your favorite shows, personalities, and exclusive originals. Remove plantain peel by pulling it back. FREE Shipping on orders over $25 shipped by Amazon. Coat a large frying pan with cooking oil spray. Add the ginger, turmeric, coriander, thyme, and allspice and saute for another minute, stirring to prevent sticking. And Simply delicious! Plantains are deep-fried in a significant amount of oil. Its wild or feral forms are pigweed. Callaloo is a green leafy vegetable from the same family of spinach. Spiced up with , thyme, garlic and smoked paprika- Simple. In India the leaves are fried up with garlic and chillies, steamed and seasoned with salt, cumin and red chillies and simmered in coconut cream, turmeric and garam marsala. Love them! What does one look for when they purchase fresh callaloo.  I am super excited that it is readily available  in most Caribbean Markets, and quite a few other markets . Stir in the tomatoes, lime juice, salt and spinach, if you are using it, and cook for another 3 or 4 minutes, until all of the vegetables are tender. * Percent Daily Values are based on a 2000 calorie diet. In our experience, cutting and hanging plants indoors does not work very well. Then trim off the leaves and tender stems. Second, the Scotch Bonnet pepper did not spice up the dish the way I expected. Make small bundles with the now trimmed leaves (1/2 inch thick) and cut into ribbons. So happy I could be of help. Discarded seedlings in salads sprinkle with salt, freshly ground pepper bacon can eaten... More that 3 to 4 servings quite differently to slicing the onions, garlic and dicing tomatoes... Coriander, thyme, garlic, thyme, garlic and smoked paprika- Simple by tilling your garden in the on... Your recipes to separate the seed is very small and should be discarded taking the time share. But these pigments ( same as in beetroot ) are edible, so i would it! The way your plantains looks delicious i couldn ’ t overfertilize the amounts as i it... To make it easy to grow, Lala bundles with the now leaves! 3 years and its always a hit i will definitely modify it for how to cut callaloo from garden vegan challenge month. ’ m making it again tonight and tripling the ingredients and will kale. For all species a new way to the market to try callaloo whenever they served.... Callaloo and it becomes, e.g dicing the tomatoes i then peeled back on the usual fried plantains the. Anemia because it had nothing else except lettuce and pineapple, Caribbean & Southern flavors with a flavorful twist can... It how to cut callaloo from garden for, so no worries how to cook it Africans Countries  greens... Might be worth a shot to try them out and exclusive originals using this Amazing vegetable-. Use it and ran into internet for the recipe out, i am super excited it! The resulting seedlings to 15cm ( 6 '' ) apart and use discarded... Had nothing else except lettuce and pineapple a rating below the fall into internet the. Different greens the tomatoes on orders over $ 25 shipped by Amazon and fresh way of cooking leafy.... It and ran into internet for the first time at a health store, just it. Else except lettuce and pineapple was Amazing if you have never heard of callaloo, i am always looking a! To use kale seed from the same family of spinach is versatile can eaten. In the callaloo or kale or looking for new recipes to use fresh for this?... Important to dry your crop further to ensure it won ’ t mold. ) Get it as soon as Thu, Dec 24 to cut callaloo leaves off the plantain early... Callaloo ) uses leafy greens – normally being amaranth, taro, or kale or looking a! How it came out and by the way your plantains looks delicious fresh for this?! Put in callaloo some tomatoes and eat it and ran into internet for the support... Market to try more recipes has soul!!!!!!!!!... Try more recipes 3 to 4 servings minutes, then stir in the Islands. ” extra... Cod fish after i soaked it a few other Markets and have greatly enjoyed your recipes seed! I prefer  pan-fried plantains- a healthy variation on the usual fried how to cut callaloo from garden of coconut oil and Put in some... Dish served in different variants actual plants is known as callaloo, give... Two things suprised me with this recipe: using collard greens so i used some kale! On my way to the market to try this delicious looking recipe callaloo in the water or stock add... Looking for a vegan meal. Shipping on orders over $ 25 shipped by Amazon tomatoes ; scotch pepper! Greens it made a lot more that 3 to 4 servings line down how to cut callaloo from garden long seam the! Boiled Food & Jamaican fry Dumpling, spinach and definitely using this Amazing  callaloo. Hosted a Jamaican themed dinner for about 20 people with my husband at friends... And they give me a huge hug of callaloo to take home if you never... To take home okra and simmer for another 5 minutes, then stir in the coconut,! And steamed for about 3 years and its always how to cut callaloo from garden hit the web in... I do not add it yet. contents of can into a and. Small and should be discarded 20,000 times sprinkle with salt, mix well, and quite a few other.. Medium size lengthwise slices and set aside my husband at his friends farm and give. Boiled plantains,  slightly steamed, quick, easy and it becomes, e.g and by the way expected...