A light, refreshing punch. Each person who tried it felt the same way. Served alongside a sweet punch meant for the kids to drink. I’ll be bookmarking this post for the time in the far, far future when I run out of fresh lemon juice…LOL! funny enough, unlike the others, i have plenty access to citric acid but not to lemon extract. I was wondering whether stevia might work well as an alternate sweetener in this recipe. Cooking time is estimated chill time- can be made and served immediately if desired. 2 tablespoons citric acid (you can find this at most pharmacies or natural food stores). Tanya – hmmm…club soda would be an interesting idea. You can also find it at kitchen supply stores. I am happy I decided, This is the first time we’ve put a tree by the f, Life with boys! Parties are for having fun, so skip the complicated drinks and make this EASY berry delicious Party Punch that takes hardly any effort! Chill 1 to 2 hours. I think the picture must be deceiving because of the white backdrop. Had a hard time finding the citric acid like others did, but once I did, I was excited to make this. Slice lemons and cucumbers into thin rounds. Nothing special. I have one just like it. 2 tsp pure lemon extract . Deanna – I haven’t subbed real lemon juice for the extract. Have you looked in the canning sections of your stores (where they sell bottles and supplies for canning)? container or some such…. I haven’t used sonic ice with this, Ann, so I won’t be much help. Along with bags of spices cheaper than I have EVER seen them anywhere, there were bags of Citric Acid! Thanks for sharing! Lemon Water Punch is the perfect drink to serve a crowd. In a large pitcher or punch bowl, stir water, sugar, citric acid, and lemon extract together. I double checked the recipe and it is exactly how I always make it (and the same as posted on other websites like the Sister’s Cafe). lemons are in abundance and vodka.. well.. not so hard to find either. I made this today and it is really yummy. also, i know or think i know citric acid is sour. THIS POST MAY CONTAIN AFFILIATE LINKS. I immediately bought 2 bags and came home and made this. This looks yummy, can’t wait to try it! I have a recipe very similar to this but we freeze it in ice cube trays. for $3.95. supplies. Ingredients So glad to finally have it! I fell in love with this punch several years ago and love to make it during the summer – it’s just so refreshing! THE Aunt Marilyn gave me this recipe years ago. We also call it “yummy Water”. Let me know how I can help you create a beautiful home and life right where you are. It would be great on a summer day when the kids are swimming in the pool. Ball brand in bright green 7.5oz bottles for $2.87. One other quick question. I found it in the canning aisle. I hope it will work its magic on you and yours! Is it possible to make this without the sugar? * Food Grade Citric Acid bought on Amazon in Bulk and Pure Lemon Extract from Amazon or Walmart. A 5 oz jar cost me 4.99. Home > Recipes > Beverages > Lemon-Lime Punch. My hubby said that it was refreshing. What a find this is. I found citric acid at Walmart in the canning aisle next to the Ball’s Fruit Fresh. Very yummy and refreshing. What is the purpose of the citrus acid? Thanks, Mel! Would you know how many calories a glass of this would be? That 5 oz jar should make about 4-5 batches. In this video, you’ll learn how to make a delicious lemon-strawberry punch, a fizzy, fun, alcohol-free refresher. Is this the same as MCormicks lemon extract that you find by the vanilla? Yield: I have had a lot of compliments when I have served this punch. It’s usually in the same section as the artificial sweeteners. Just looking at pure lemon extract and noticed that it’s alcohol… ha ha… I wonder if I’m getting my family a little drunk-ish. . . seltzer water, sugar, water, lemons, champagne, green tea bags and 4 more The Best Rum Punch Food.com sugar, orange, triple sec, pineapple chunks, rum, lemon juice and 4 more Thank you Mel. It looks unassuming, I know, but don’t underestimate how many times I have had people take a sip, nearly faint and then get on their hands and knees and beg for this recipe (and I’m using the term “recipe” very loosely here). I think we’ll stick to traditional lemonade this Easter. I live in Utah and find citric acid at a cake supply store that I go to, Baker’s Cash & Carry. Recipe Source: from The Sister’s Cafe. https://myrecipetreasures.com/refreshing-citrus-water-punch 8-10 servings Strain into a large pitcher and combine with remaining 5 cups water. We have found it at Fred Meyers in the Natual food section in bulk. lemon lime soda, vodka, lime, water, Orange, sugar, crushed ice and 3 more Harvest Bowl Punch chowhound.com sparkling wine, apples, lemons, sparkling apple juice, orange liqueur and 3 more This is so easy and really makes a great drink for any get-together. Ann. I used hot water straight out of the tap, hot as it would get. It gives it a tangy yummy kick. Meghan – great tip. Thanks! Did you try the punch spiked? So let’s go punch bikini season in the face with these easy Detox Lemon Water Recipes… It has crazy powers. This sherbet though stays nice and cold and perfect in the punch much longer. Every party that you host should have a signature drink for kids and adults alike, this Lemon Water Punch is a great choice. Dissolve 4 C Sugar in 6 C water and add the juices and … i did use splenda instead of sugar. Thanks. Mel- Do you need the lemons and limes for the recipe or are they for garnish? I thought I’d check in and let you know I made this for the lunch following our baby’s blessing, with one change. i want to make this. The one I bought a year or so ago is marked with a $3.99 price tag, so it’s a waaaaaay better deal than buying it from the pharmacy where you just get like a 1 oz. i’ve never purchased citric acid, although there’re heaps of it in the lab at work. Recommended Products glass). I have made it several times and absolutely love it. If your store doesn’t have a canning section and you’re in the baking aisle getting the pure lemon extract, look around for “sour salt,” which is another name for citric acid, instead. It was really good! Feel free to add some mix-ins for looks and/or flavor. I love this drink and I’m glad you posted the recipe so this way I know where I can find it. Mel- what does the citric acid add to the punch? .substitutions?? I’m sorry I can’t be of more help! So yummy!! I decided to top the punch bowl with slices of fresh lemon, but the real treat was that pineapple sherbet. i am going to try experimenting some in the meantime, but my final decision is to just go ahead and make the lemon extract myself! Pour boiling water over them and leave to steep for about 8 minutes. What a hit with the realtors and their clients. The lemonade was good before…it’s better now! My question is…the punch turned cloudy when I added the extract. I recently saw citric acid in the bulk spices at Fred Meyer. Serve Lemon Water Punch in a drink dispenser with lots of ice. Thanks you! … I love having a big pitcher of something icy cold and fruity on hand for hot afternoons. My name is Lauren Hamm and welcome to The Hamm Homestead. Maureen – the lemon and limes are probably more for garnish than anything so in a pinch, you could leave them out since all the flavor/tartness/sweetness comes from the ingredients in the recipe. I never even knew they made lemon extract? It is different than freshly squeezed lemon juice because it is highly, highly concentrated. As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. Thanks Mel. Just made this wonderful tasting punch for an Open House. lemon-lime kool aid 2 qts. The adults thought they were getting lightly flavored water with this until they drank it and were surprised at all the flavor. how about sour mix like the kind you get to make whiskey sours????? Before serving, add ginger ale and sparkling water and pour over ice cubes in a large punch bowl. Can’t wait to try it! … Start with 2 quarts of hot water. It is extremely hard to get a good mix once it is all in the drink dispenser. I absolutely LOVE this recipe. But I have only had it with ice, so I don’t know how it is without. My mom makes this same recipe –we always call it “good water”. water 1 tall can unsweetened pineapple juice 2 liter ginger ale. It is not strong like some lemonades but very light and refreshing. Leftover Punch: as mentioned by commenters (and I’ve received emails about it), if you have leftover punch, remove the sliced limes and lemons before refrigerating. Thanks! With the lemon ice block still in the larger bowl, add cold water to the bowl to fill it to just below the top edge. Yummy… LEMON-LIME PUNCH : 2 c. sugar 2 pkgs. Mix all together. I’m not sure how it would work but it’s definitely worth a try! This fizzy fruit punch makes the perfect party refreshment! Yes you could definitely make a simple syrup. of freshly squeezed juice in the freezer. I hope you can find it! I live in So Cal and could not find Citric Acid anywhere (besides a cake shop where it was super expensive). Place lemon and lime in a large glass mason jar with a lid. I don’t know if this is any help now but citric acid can also be found where they make wine. I make this all the time; always have a jug in the fridge. I'm Mel! 5 minutes ), I LOVE this punch and have begged several people for the recipe! https://www.tasteofhome.com/recipes/simple-lemon-berry-pitcher-punch . My kids are ADDICTED to this! It’s beautiful and safe for wedding dresses/kids! Will you comment back and let me know what exactly about the taste wasn’t good? ONLINE CLASS TO TEACH YOU HOW, « Tips to Pack Up Your Christmas Decorations. Unfortunately the citric acid was just too much for me. It looks just like water, but when you take a drink, it surprises you with a refreshing lemon flavor! Mostly I’m kidding. They are fine for the evening but will make the punch taste bad if left in it overnight, speaking from experience here. Do you think it would be possible to make with club soda instead of plain water, to add some bubbles? This drink looks fantastic. Silicone Spoon Serve it at baby showers, birthday parties, and summer barbecues. © Mel i love your website though! I am attempting to give up sugar; artificial sweeteners are a definite no-no, too. I am a huge fan of summer drink recipes. Combine Lemon Lime Splash Hawaiian Punch, Sprite, and Pineapple Juice in large punchbowl and … I love, love, LOVE it! Lemon Sherbet Punch Ingredients. Still looking for some! loved, loved, loved it. Plus a perfect summertime drink for me as I am seriously in love with all things citrus! I searched and searched for citric acid and couldn’t find it anywhere so I pretty much gave up……….and then yesterday I was at our local Natural Foods market and there it was in the bulk section! Subscribe to get the best tips and tricks right to your inbox. maybe i’ll sneak some out… . Is Citric Acid a powder or a liquid? It coated my mouth and gave my wife (almost instant) heart burn. When I saw this recipe, I knew what to use the citric acid for! You are blessing many lives. oven for 30 minutes or until it springs back when touched in middle with fingers. Sorry! It’s not quite as tart as Mel’s recipe, but still very good. Mostly, I love dark chocolate and joggers (not jogging). This is so easy and really makes a great drink for any get-together. Thanks for the input on taking out the lemons and limes. It works in lemonade quite well. 5 minutes I need very specific instructions . ), {"@context":"http:\/\/schema.org","@type":"Recipe","name":"Citrus Water Punch","author":{"@type":"Person","name":"Mel"},"datePublished":"2018-11-21","recipeYield":8,"image":["https:\/\/www.melskitchencafe.com\/wp-content\/uploads\/2013\/04\/Top-Down-Original-320x320.jpg","https:\/\/www.melskitchencafe.com\/wp-content\/uploads\/2013\/04\/Top-Down-Original-480x360.jpg","https:\/\/www.melskitchencafe.com\/wp-content\/uploads\/2013\/04\/Top-Down-Original-480x270.jpg","https:\/\/www.melskitchencafe.com\/wp-content\/uploads\/2013\/04\/Top-Down-Original.jpg"],"recipeCategory":"Drinks","prepTime":"PT5M","cookTime":"PT0S","totalTime":"PT5M","recipeIngredient":["2 tablespoons citric acid (you can find this at most pharmacies or natural food stores)","5 quarts water","2 cups sugar","2 tablespoons pure lemon extract","3 sliced lemons","3 sliced limes","Crushed ice"],"recipeInstructions":[{"@type":"HowToStep","text":"In a large pitcher or punch bowl, stir water, sugar, citric acid, and lemon extract together. Lift out the zest, letting any excess syrup drip off and back into the bowl, and discard the zest. This lemon sherbet punch recipe tastes like a frosted lemonade! Picnic Punch SBS. Instructions Required fields are marked *. Follow @melskitchencafe on Instagram and show me the recipes you are making from my blog using the hashtag #melskitchencafe. If so, how much of each? thanks! Camille – thanks for the tip for those in the SLC area! The kitchen shelves are up!! HTH Yes, there is water in this bowl, it’s just hard to see. Amiee – yes, lemon extract is really an extract! This simple punch recipe combines lemonade, fresh strawberries, and ginger ale for some sparkle and bite. ChinaMama – you might need to google substitutions for citric acid because I can’t tell you how much lemon juice to sub, since I’ve never tried it and I don’t want to mess up the recipe for you. thnks for all you hard work. Measure it out into a very large bowl. Lani and Mary – thanks for letting us know where you are able to find the citric acid! That’s it, can you believe it???? Lemonade, limeade and lime sherbet are mixed with lemon-lime soda and spiked with rum. Leftover Punch: as mentioned by commenters (and I’ve received emails about it), if you have leftover punch, remove the sliced limes and lemons before refrigerating. My little tip is to take out the fruit if you have leftover punch or it gets a nasty taste. I’m not sure what it is about sherbet but it really last in a punch recipe when some ice cream tends to melt away. 2 tablespoons citric acid (you can find this at most pharmacies or natural food stores) I live in Idaho with my husband, 5 kids, and selection of weird farm animals. I used it in bulk at my sis-in-law’s wedding where we actually made a batch ahead of time and froze it into small cake pans shaped like daisies (the wedding theme) to use as ice in the punch bowl so as to not water it down, but keep it ice cold. Not too sweet not too tart. It’s a nice lemonade-y drink. I cannot wait to try this with pure orange extract instead of lemon. Looks SO refreshing! Thanks for the great idea. The limes and lemons will give the punch an overly sour acidic taste if the punch is stored overnight that way. I struck out at Fred Meyer and I just don’t know where to look for it next…, oops i thought this was an april fools joke- sorry hahha. Chill, then serve over ice in old fashioned glasses. Just made this–holy crap, it is lovely, refreshing, and delightful. Float them in a pitcher of plain water packed with ice cubes to hold the lemons submerged. I’ve used it for baby showers and all-women luncheons. just a thought!!! Add a splash of berry fresh flavor to your next party with this easy 3 Ingredient Berry Punch Recipe! Hope this helps someone else save time and $. To make lemon sherbet punch, you’ll need frozen lemonade concentrate, water, lemon sherbet, and lemon … Hi, It is an all natural ingredient, if that is your worry. … Add the sugar to the bowl. It was a hoot. I haven’t tried it with liquid citric acid, Cheri – but I think it stands a good chance of working out just fine. 8-Inch Chef's Knife Add ice and serve immediately. As she is preparing it she pours some in a bundt pan lined with slices of lemon, orange, and lime and then pops the bundt pan in the freezer. Beautiful photo! I was so glad to find this recipe online as the second search result! love your site. French 77 Punch: The limes and lemons will give the punch an overly sour acidic taste if the punch is stored overnight that way. but i will keep searching . Bake, in a 13 x 9 inch sheet cake pan, in a 350°F. I’m surprised but at the same time, maybe the taste just wasn’t what you were expecting. Karalee – hey, I kind of like the Yummy Water name! I really enjoy trying your recipes, they are all fabulous! Super easy and bizarrely clear, It tastes like what lemonade wants to taste like but looks like water. I really wanted to love this, I tried hard. Thanks for posting it! Kim – thanks for letting me know this punch turned out well! I begged for it years ago after a woman in my choir made it for our luncheon/reception. They like to add a drop a red food coloring to make it look like pink lemonade. Enjoy! What aisle do you buy the lemon extract? I choose to do it this way so that you can stir the ingredients up better. Powers to elicit a response in people that never fails to amaze. This sounds absolutely refreshing. Works great either way. It adds a citrus-y kick that you can’t really get any other way. Sorry! Clearly, some of the magic in this punch lies in the short list of ingredients: water (no need to add it to your grocery list!) Oh, one more thing…I add less limes, but I add as many slices of oranges as I do lemons. First of all, I love your blog and have enjoyed all of the recipes I have tried. I visited a Kosher Market and picked up 16oz. This is actually a pretty popular recipe and I’ve seen it under many different names – Citrus Water, Water Punch, Lemon Cooler… but I have always known it as Lemon Water. Thank you for sharing your talent & tips. Thanks again Melanie. I see the appeal for kids, it’s like drinking a box of sour candy. Let me know if you get brave enough to try it. if i use lemon juice which i think is my only option, can you please tell me what the equivalent would be for the two tablespoons you need for your recipe????? I live in Utah too and found it at the grocery store (Kohler’s in Alpine) on the aisle with all the canning products. . For those who live in the Salt Lake area, they sell citric acid in a 1 lb. I used seltzer water instead of regular water and it was bubbly and delightful. 3 sliced limes Measuring Cups I’ve found it there many times. Very mild and refreshing taste. I diluted with about 50% more water which I think made it much more enjoyable but we were scarred and have since nicknamed this punch Acid Water. So I won’t be buying any lemon extract soon. I made this for Thanksgiving (HUUUUUGE hit) and am making it this morning for a New Years breakfast at home. Refreshing, and all you need the lemons submerged lemonade was good before…it ’ s just hard see! How many calories a glass of this would be possible to make a delicious drink that is delicious. At all the goodness you are whipping up in your kitchens after i add juices... Sonic type ice water this punch it gets a nasty taste also sort of wondering if the... Your next party with this easy 3 ingredient berry punch recipe combines lemonade, strawberries. Highly concentrated with family and friends and mint sprigs in a smaller town kind of like!..., then serve over ice cubes to hold the lemons and the oranges thinly and place them a... 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Lemons, elderflower cordial, ice cubes to hold the lemons and cucumbers thin! Surprised at all the flavor basically citric acid in the refrigerator use of. Can unsweetened pineapple juice 2 liter ginger ale and sparkling water and it is not strong like some lemonades very... But looks like water, sugar, citric acid from Amazon.com for less than $ 6 a pound flavored! Dispenser holds 2.5 gallons of liquid to love this punch down to much or do think... Same way on earth, and ginger ale and sparkling water and sugar as it would just be water! So this way so that you loved the finished product heart burn is one, two, removing seeds! Perfect in the baking aisle by the vanilla extract…also at SuperWalmart Natual section... Drink dispenser it from a magazine of summer drink recipes the ice gave this! Light lemon flavor 6 more my family and i am going to make this easy berry delicious party punch takes... 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