Saute onion, garlic and green pepper in bacon drippings. Stir in the tomatoes, okra, corn, broth, curry powder and salt; bring to a boil. or so of cheddar that is shredded for easy melting, I use a nice white cheddar. Preheat the oven to 400˚F (200˚C). Rate this Corn and Okra Casserole recipe with 1 onion, chopped, 1 garlic clove, chopped, 1 green pepper, chopped, bacon drippings, 2 tomatoes, chopped, 2 lbs frozen okra, 1 (10 oz) can mexicorn whole kernel corn, with pimentos and bell peppers, 1/2 tsp salt, pepper, 1/4 cup parmesan cheese That’s precisely how this Okra Cornbread came to life. 1/2 lb. Put okra in skillet (with 2 tablespoons butter) until sticky goes away. Add the fresh or thawed corn and chopped tomatoes and reduce to medium-low; cook for 10 to 15 minutes longer, stirring frequently. Or just throw all the okra and corn in together. Dot with margarine. After it is washed, cut it into ¼ to ½ inch circles. Sylvia's Tomatoes, Okra & Corn, 14.5-Ounce Cans (Pack of 12) Overview Cover and cook, turning often, 10 minutes or until potato is tender. Stir in the cilantro. Pour vegetable oil to a depth of 1/2 inch into a large heavy skillet, and place over medium-high heat until hot. Drain on paper towels and repeat, frying okra in batches and draining. https://www.tasteofhome.com/recipes/creamy-sweet-corn-with-okra Cook, stirring occasionally, 3 to 4 minutes more. That’s precisely how this Okra Cornbread came to life. Get one of our Okra-tomato casserole recipe and prepare delicious and healthy treat for your family or friends. Sauté until browned on all sides, the okra until tender, about five minutes. I serve mine with a little hot sauce on the side and some chopped onion or shallots. Slice the zucchini into 3-5mm rounds and line them tightly on top of the corn. Learn how to cook great Okra-tomato casserole . Cut corn from cob. Directions: Stir-fry okra in 2 tablespoons olive oil for 10 minutes. After spooning mixture into casserole dish, beat together the eggs and milk. (told ya). Stir in the cilantro. Add tomatoes and broth. Reduce the heat and simmer for another 5 minutes or until the okra is softened. Tomatoes okra and corn combine together for a unique dish; Heat and serve; Great as a side or mixed with a main dish. 4 slices bacon. Stir in the tomatoes, okra, corn, broth, curry powder and salt; bring to a boil. Allow to cool 5 minutes before slicing. Sustainable Agriculture Rules! Okra and rice casserole recipe. DIRECTIONS. 1/3 cup all-purpose flour. Add the fresh or thawed corn and chopped tomatoes and reduce to medium-low; cook for 10 to 15 minutes longer, stirring frequently. 1 cup okra (can use frozen or fresh and no need to thaw if frozen) 2 cups corn … Spray a 4 qt oven safe casserole dish with cooking oil. Nice combination but not much of a flavor-punch. Good appetite! Great as a side by itself, or added to soups and recipes. Crecipe.com deliver fine selection of quality Okra and rice casserole recipes equipped with ratings, reviews and mixing tips. Add the tomatoes, green pepper and sugar, season with salt and pepper and Tabasco. But you could enjoy it all year long by using frozen corn and okra. Add the okra to the pan. Season with salt and pepper, add some hot sauce to taste. Add okra, corn, and bay leaf. Okra-tomato casserole recipe. 1 cup okra (can use frozen or fresh and no need to thaw if frozen) 2 cups corn … If vegetables begin to stick, add a little water or broth. Stir okra and onion into the bacon fat, add corn kernels and cook over medium heat for 10 minutes, stirring constantly. Bring to a boil. 1/2 cup chopped celery. Place the … 4 slices bacon. Cajun corn and okra is an easy side dish. Step 2 Stir in tomatoes, broth, okra, corn, Cajun seasoning, and … Make a basic white sauce – 2 tablespoons butter melted and 1 tablespoon flour browned in the butter, whisk in 1 cup milk. Cook 1 minute. Add the rice, beans, tomato sauce and okra. Dot with margarine. Stir in rice and butter; turn heat to low and simmer until liquid has been absorbed. Easy corn casserole is made with ingredients you may keep on hand. Allow to cool 5 minutes before slicing. Add okra and potato; reduce heat to medium. Cover with Saran Wrap and cook in microwave for 30 minutes. Stir in okra, corn, tomato, salt, and black pepper, and cook 5 minutes, or until heated through. Add okra and continue cooking, stirring constantly, for 5 minutes. https://www.southernliving.com/veggies/okra/okra-tomato-recipe Sylvia's Tomatoes, Okra & Corn, 14.5-Ounce Cans (Pack of 12) Best. But you could enjoy it all year long by using frozen corn and okra. Remember, you are pouring this over vegetables, don’t be afraid to spice it up. Add okra and continue cooking, stirring constantly, for 5 minutes. Get full Corn and Okra Casserole Recipe ingredients, how-to directions, calories and nutrition review. Also, increase the seasoning (salt and pepper), it was tasty but really could use more kick! Place the okra in a large bowl and set aside. Add one fourth of the okra to the corn meal mixture and mix well to evenly coat. Cook slowly, stirring frequently, until okra is no longer sticky. Cajun corn and okra is an easy side dish. I always put a baking sheet lined with foil on the rack below to catch any drips. Sylvia's Tomatoes, Okra & Corn, 14.5-Ounce Cans (Pack of 12) Best. Bake in … 1 cup evaporated milk (could use regular milk) 1 stick or 8 tablespoons or 1/2 cup butter, melted. Corn Okra Creole is a great way to use fresh summer corn and okra from the farmers market. 1/4 teaspoon black pepper. Sprinkle salt and pepper as you go. If using frozen okra, don’t even bother thawing it. 1 tablespoon white granulated sugar. Step 1 In a large pot of boiling salted water, cook the corn just until tender, about 3 minutes. In a small baking dish, casserole pan, etc., put some okra on the bottom, add some corn and repeat. This is a great dish to try if you think you don’t like okra and its sliminess. In a large bowl, whisk together the milk and soup. In it, sliced okra, tangy red onion and sweet red bell pepper is mixed with cornmeal batter then baked until golden in a … Okra and Corn Casserole This is basic, be creative, add a layer of thinly sliced potatoes to the bottom and top to make a scalloped potato, okra and corn dish. Top with bread crumbs. In a large Dutch oven or soup kettle, combine the first 10 ingredients. 1/2 cup chopped green onion or regular onion. But be careful because water droplets from the frozen okra can cause the hot oil to pop. Pour into casserole. https://www.allrecipes.com/recipe/8799/okra-chicken-and-rice-casserole The Best Okra Casserole Recipes on Yummly | Jollof Rice, Cheesy Okra Casserole, Pecan Crusted Fried Okra ... scallion, fine cornmeal, frozen corn kernels, black pepper, low fat sour cream and 8 more. Drain and cool under running water. Pour into casserole. Add one fourth of the okra to the corn meal mixture and mix well to evenly coat. Stir in okra, corn, tomato, salt, and black pepper, and cook 5 minutes, or until heated through. Okra and Corn Casserole 1 can cut okra 1 No. Replace lid, reduce heat to low, and simmer until vegetables are soft and internal temperature of the chicken is 165 … Cornstarch and 2 tablespoons butter, melted use a Nice white cheddar all vegetables are,. In our share last week, cut it into ¼ to ½ inch.. & corn, 14.5-Ounce Cans ( Pack of 12 ) Feature fourth the! … directions or a 1-quart baking dish combine the soup, water, rice,,... 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